Fresh berries are best, but frozen may be used if needed.
Recipe makes 2 servings.
Approximate Cook Time: 5 minutes
|2/3||cup(s)||berries, fresh, 5 oz|
- Wash and slice fresh berries (if needed).
- Evenly separate the berries between two small bowls.
- Pour 2 teaspoons of balsamic vinegar over each serving.
- Top with slivered almonds.