Paleo Plan

Recipes

Grilled Salmon


This is a quick and easy recipe.  This grilled salmon can also be used in salads or eaten by itself with a side of vegetables. 

 

 

Ingredients

  • 1 lb salmon (wild caught)
  • 2 Tbsp pecans
  • 2 tsp rosemary
  • sea salt
  • olive oil

Instructions

  1. Preheat the oven to 350 degrees.
  2. Add a bit of olive oil to a baking pan, coat well.
  3. Lay the salmon in the pan skin side down.
  4. Chop the pecans.
  5. Sprinkle the pecans, rosemary, and sea salt over your fish
  6. Bake for 12-15 minutes.

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