Recipe makes 4 servings.
Approximate Cook Time: 45 minutes
- Preheat oven to 350 F.
- Line a rimmed baking sheet with parchment paper.
- In a medium bowl, whisk olive oil, balsamic vinegar, and honey. Add carrots and onions, and toss to coat.
- Place in oven and bake for 30-40 minutes or until vegetables are tender and golden.