Follow this recipe exactly for strict Paleo friendly muffins. If you would like a sweeter taste, add the optional coconut sap or raw honey and vanilla.
Approximate Cook Time: 25 minutes
- 1 cup(s) almond butter
- 1 cup(s) almonds
- 1 cup(s) coconut milk, full fat
- 2 cup(s) coconut, unsweetened shredded
- 3 large egg(s)
- 1/4 teaspoon(s) vanilla, (optional)
- 2 tablespoon(s) coconut sap, or raw honey (optional)
- paper muffin liners
- Preheat oven to 400 F.
- Line a muffin tin with paper liners.
- Combine all ingredients and pour into muffin tin.
- Bake for 15 minutes.