Paleo Plan

Cilantro Turkey Burgers

Ingredients

  • 1 lb ground turkey
  • 1 cup cilantro, chopped
  • 1/4 cup red onion, finely chopped
  • 2 tsp garlic, minced
  • 1 tsp sea salt
  • 1/4 tsp freshly ground black pepper

Instructions

  1. Prepare the grill, or turn the broiler on low.
  2. Combine all ingredients in a bowl and use a fork to mix well.
  3. Divide into 4 portions and shape into patties.
  4. Grill or broil until cooked to desired temperature.

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18 Comments

  1. Just made these for the family and man they were good, definetly recommend them!

    cerlandson

  2. am i supposed to eat the turkey burger by itself or comibe with anything?

    Mrxlucky1h

  3. This week on the menu for today it tells you to eat the cilantro turkey burgers with apple coleslaw.

    Neely

  4. Just finished with the turkey burgers and they were delicious! I’m looking forward to my lunch tomorrow :)

    jengaines

  5. I made these and whipped up some guacamole with avocado, cilantro, lime juice, garlic, and red onion. It was a great side to dip the turkey burgers in!

    mellabella120

  6. The burgers were a huge hit with the family:) Took the idea from mellabella and made some guac. Made a great topping for the burger.
    Thanks!!

    kettlebellmama

  7. Very good and fast recipe. And the guacamole was perfect with them!

    xfitrunner

  8. Used ground chicken with this instead of turkey and served them with lettuce wraps. All around good meal, definately need a meat thermometer so they don’t over cook and dry out. Thinking that next time I will serve it with paleo BBQ sauce recipe for an extra burst of flavor.

    Newto It

  9. My wife makes these for me and they’re delicious! Of course for me though she adds jalapenos, sometimes red peppers. Great on the run snack.

    Phil

  10. Delicious! Will make them again.

    zamlavish

  11. Very delicious!!!! Made them with roasted asparagus and fresh watermelon as sides.

    mvess9

  12. what am i supposed to use for buns?

    beerninja

  13. @beerninja – no bun necessary!

    Neely

  14. @Neely
    so i used protabella mushrooms as buns, with Romain leatus. and garden fresh tomatoes so good. because burgers should be eaten with your hands not a fork and knife :)

    beerninja

  15. My package of ground turkey was 1.2 lbs. I cooked these on a panini pan with a press on the cooktop. They are delicious, but I will definitely cut back to 1/2 t. sea salt next time. Otherwise, yummy!!

    Molly

  16. This was excellent! I made one accidental substitution–I grabbed ground chicken breast instead of turkey–but it worked out wonderfully and baked instead of grilling or pan frying. I also added ground cumin, cayenne, and chili powder and it had real kick. Absolutely delicious.

    Brittany

  17. so delicious! so much taste!

    trooney15

  18. Ground turkey or turkey breast?

    mkocylowsky

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