Approximate Prep Time: 10 minutes
- 1 medium apple(s)
- 1 medium pear(s)
- 1/2 teaspoon(s) ginger, fresh, grated
- 2 tablespoon(s) flax seeds, ground
- 6 large kale leaves, (take out woody stems), or 2 handfuls of spinach
- 1 medium lemon(s), juiced
- 1 cup(s) water
- Quarter apple and pear, remove stems and seeds and put in blender.
- Add remaining ingredients to blender and puree. Add more water if needed.