Roasted Turmeric Cauliflower

Roasted Turmeric Cauliflower
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Roasted Turmeric Cauliflower

Servings 4

Total Time: 35 minutes

Cook Time: 35 minutes

Ingredients

  • 1 head(s) cauliflower
  • 2 tablespoon(s) coconut oil melted
  • 1 teaspoon(s) turmeric
  • 1/2 teaspoon(s) cumin
  • 1/2 teaspoon(s) red pepper flakes crushed
  • 2 tablespoon(s) water
  • 2 tablespoon(s) basil, fresh chopped

Instructions

  1. Preheat oven to 400F. Chop the head of cauliflower into florets.
  2. Whisk together coconut oil, turmeric, cumin, crushed red pepper, garlic, and water. Place the cauliflower florets on a pan, pour the mixture over them, and toss well.
  3. Roast the cauliflower for 30 minutes, and top with fresh basil.

This recipe inspired in part or in whole from here