Baked Banana and Coconut Ice Cream

Baked Banana and Coconut Ice Cream
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Baked Banana and Coconut Ice Cream

Servings 2

Total Time: 40 minutes

Cook Time: 40 minutes

Nutrition Information

calories 398

carbohydrate 59g

protein 3g

fat 21g


  • 2 medium banana(s)
  • 2 scoop(s) Coconut Ice Cream (recipe)
  • 1/2 teaspoon(s) cinnamon


  1. Preheat oven to 350 F.
  2. Bake bananas in an uncovered dish for 20-30 minutes until soft.
  3. Squeeze out contents onto two serving plates, and top each with a scoop of coconut ice cream.
  4. Top with a dash of cinnamon.