Spiced Chicken with Peaches and Pineapple Sauce

Spiced Chicken with Peaches and Pineapple Sauce
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Spiced Chicken with Peaches and Pineapple Sauce

Servings 4

Total Time: 65 minutes

Cook Time: 65 minutes

Nutrition Information

calories 391

carbohydrate 42g

protein 27g

fat 13g


  • 1 piece(s) chicken, whole (2.5-3 lbs) cut up
  • 1 can(s) pineapple, crushed (8-oz) with juice
  • 1 large orange(s) juiced
  • 1/2 cup(s) raisins
  • 1/2 cup(s) almonds sliced
  • 1/4 teaspoon(s) cinnamon
  • 1/4 teaspoon(s) cloves, ground
  • 1/4 teaspoon(s) black pepper freshly ground, to taste
  • 3 medium peach(es) sliced and pureed ; fresh, frozen, or canned (if using canned, rinse and drain well)


  1. In a large skillet, combine chicken, pineapple, orange juice, raisins, almonds, cinnamon, and cloves.
  2. Simmer partly covered for 45 minutes, turning chicken occasionally.
  3. Add peach puree to pan and stir.
  4. Simmer uncovered 15 minutes longer, until chicken is tender and sauce is slightly thickened.
  5. Season with freshly ground black pepper to taste.

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