Makes a snack or side for two. This recipe also makes an excellent appetizer.
Approximate preparation time: 15 minutes
Ingredients
- 1-2 heads endive
- 4 oz smoked salmon
- 1/2 red onion, minced
- 1/2 avocado, sliced
- sea salt (optional)
- freshly ground black pepper
- olive oil
Instructions
- Wash and separate endive leaves.
- Top with smoked salmon, red onion and avocado.
- Sprinkle with sea salt and freshly ground black pepper to taste, and drizzle with olive oil.
4 Comments
Yosh
Try and use wild smoked salmon when possible
Deftones11
Is the smoked salmon really salty? Where could I get said salmon?
Neely
It is salty, so you don’t want to eat it all that often. You can get smoked salmon at Whole Foods or other health food stores.
Melanie
I added cucumber and aioli. The aioli helped balance out the bitterness of the endive, in my opinion.