Recipes are a touchy, personal matter. Which is why we provide a plethora of options to easily swap out a meal if you don't particularly like one. And we eat these meals ourselves, so we've tried them, and find them either easy to make, or worth the hassle of cooking to begin with.
Breakfast
- Almond Flour Pancakes
- Almost Oatmeal
- Bacon Stir-Fry Breakfast
- Baked Eggs in Bacon Rings
- Banana Almond Pancakes (Improved Recipe!)
- Banana Tapioca Crepes
- BLT Breakfast
- Breakfast Smoothie
- Carrot Banana Muffins
- Chicken Stir-Fry Breakfast
- Chorizo Scrambled Eggs
- Egg-Free, Grain-Free Pumpkin Zucchini Muffins
- Eggs with Avocado and Salsa
- Fried Eggs with Sweet Potato Hash
- Fruit Salad with Cinnamon
- Green Smoothie
- Ham & Applesauce with Almonds
- Ham Stir-Fry Breakfast
- Myra’s Chopped Mushrooms, Eggs and Onion
- No Oat “Oatmeal”
- Omelet Muffins
- Paleo Pumpkin Muffins
- Roasted Pepper and Sausage Omelet
- Sausage Stir-Fry Breakfast
- Sautéed Sweet Potatoes
- Savory Zucchini Fritters
- Scrambled Eggs with Bacon and Vegetables
- Shrimp and Avocado Omelet
- Smoked Salmon and Fennel with Dill
- Smoked Salmon Scrambled Eggs
- Steak and Eggs
- Summer Vegetable Frittata
- Sweet Potato, Bacon and Egg Salad
- Tapioca Crêpes
- Tex-Mex Breakfast Scramble
- Veggies & Eggies
- Western Omelet
Snacks
- All-Natural Fruit Roll-Ups
- Ants On A Log
- Bacon Wrapped Dates
- Bananas with Almond Butter and Coconut
- Berries with Balsamic Vinegar and Almonds
- Berries with Coconut and Lime
- Better-Than-Store-Bought Apple Chips
- Chard and Cashew Sauté
- Endive Salmon Poppers
- Fruit Salad with Cinnamon
- Grain Free Chocolate Chip Cookies
- Green Smoothie
- Guacamole Deviled Eggs
Soups
Salads
Seafood
- Almond Crusted Plaice Fillets
- Almond Crusted Salmon
- Baked Portobello and Tuna
- Baked Salmon with Rosemary and Pecans
- Baked Sea Bass with Capers and Lemon
- Chez Lorraine’s Baked Salmon
- Chipotle Lime Salmon
- Coconut Shrimp
- Cod with Arugula Tapenade and Celeriac Fries
- Dungeness Crab with Dill and Lime
- Endive Salmon Poppers
- Fish and Vegetable Curry
- Green Lightning Shrimp
- Grilled Juneau Shrimp
- Grilled Shrimp and Veggies on a Stick
- Halibut with Dijon and Almonds
- Louisiana Fillets
- Macadamia-Encrusted Halibut
- Red Curry Shrimp with Coconut and Basil
- Red Snapper Azteca
- Salmon Cakes with Mango and Cilantro Salsa
- Salmon With Coconut Cream Sauce
- Sautéed Shrimp
- Shrimp Cakes
- Shrimp Cocktail
- Spicy Tuna Salad
- Steamed Plaice Rolls
- Toad in the Hole Almond Trout
- White Fish with Macadamia Salsa
Poultry
- Apple Glazed Turkey Breast
- Buffalo Chicken Wings in “Peanut Sauce”
- Calabaza con Pollo
- Chicken and Sweet Potatoes with Shallots
- Chicken Apple
- Chicken Cacciatore
- Chicken Curry with Apple
- Chicken Cutlets with Olives and Tomatoes
- Chicken Fajita Salad
- Chicken Fajitas with Guacamole
- Chicken with Cumin, Kale and Red Peppers
- Chicken with Rosemary and Mushroom Glaze
- Chicken, Yam, and Chard Soup
- Cilantro Turkey Burgers
- Coconut Chicken
- Crusted Chicken
- Curry Chicken and Cauliflower Rice
- Fruited Chicken Thighs
- Garlic Chicken, Red Peppers and Mushroom Sauce
- Grilled Chicken Kebabs with Garlic and Cumin
- Grilled Chicken Mediterranean
- Grilled Chicken with Rosemary and Bacon
- Kale Salad with Chicken
- Lascaux Chicken Waldorf Salad
- Maple-Walnut Chicken
- Marinated Chicken alla Griglia
- Paleo Chicken Alfredo
- Paleo Shepherd’s Pie
- Roast Chicken with Balsamic Bell Peppers
- Satay Chicken Skewers with “Peanut” Sauce
- Spaghetti
- Spiced Chicken with Peaches and Pineapple Sauce
- Teriyaki Chicken
- Thai Chicken Wraps
- Turkey Vegetable Meatballs
Beef-and-game
Pork
Sides
- Almond Flax Pizza Crust
- Almond Flour/Meal or Butter
- Apple Coleslaw
- Asparagus with Mushrooms and Hazelnuts
- Avocado Salsa
- Balsamic Asparagus Salad
- Basil Spinach
- Broccoli a la Madrid
- Butternut Squash with Cranberries
- Butternut Squash with Garlic and Thyme
- Cantaloupe and Avocado Salad with Honey-Lime Dressing
- Cauliflower Mashers
- Cauliflower Rice
- Chard and Cashew Sauté
- Coconut Bread
- Collard Greens
- Cranberry Relish
- Creamy Chard
- Easy Butternut Squash
- Fresh Tomatoes with Basil
- Grilled (Pine) Apple and Red Pepper Chutney
- Guacamole
- Honey Dill Carrots
- Indian Coleslaw
- Kale Chips
- Lettuce Wraps
- Mojo Verde
- No Potato Salad
- Olive Tapenade
- Omega-3 Mayonnaise
- Orange, Avocado and Cashew Salad
- Paleo “Alfredo” Sauce
- Paleo Burger Buns
- Paleo Hummus
- Paleo Pesto
- Raw Cabbage and Pineapple Salad
- Roasted Acorn Squash
- Roasted Asparagus
- Roasted Beets with Balsamic Glaze
- Roasted Carrots and Onions with Honey Balsamic Dressing
- Roasted Cauliflower with Tahini Sauce
- Roasted Green Beans
- Roasted Squash with Red Onion and Rosemary
- Rosemary Green Beans
- Salsa Salad
- Sautéed Fennel and Carrots
- Sautéed Kale
- Sautéed Sweet Potatoes
- Sautéed Vegetables with Lemon and Basil
- Simple Salad Dressing
- Spicy Spaghetti Squash with Almonds
- Spinach Salad
- Steamed Broccoli
- Steamed Brussels Sprouts with Ginger and Almonds
- Strawberry Vinaigrette
- Sweet Potatoes with Coconut, Pomegranate and Lime
- Vegetable Kebabs
- Vinegar Coleslaw
- Warm Watercress and Pine Nut Salad
- Watermelon with Fresh Herbs
- Zucchini and Squash Sauté
Dessert
- All-Natural Fruit Roll-Ups
- Almond Macaroons
- Almond Muffins
- Baked Banana and Coconut Ice Cream
- Banana, Coconut & Cashew Cream Tart
- Bananas with Almond Butter and Coconut
- Berries with Balsamic Vinegar and Almonds
- Better-Than-Store-Bought Apple Chips
- Carrot Banana Muffins
- Carrot Cake
- Coconut Whipped Cream
- Egg-Free, Grain-Free Pumpkin Zucchini Muffins